ORGANIC ROSEMARY LEAF, whole or broken
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Botanical Name: Rosmarinus officinalis
Origin: Egypt / Morocco / Turkey
Production: Rosemary is a perennial herb that is a member of the mint family, with needle-like green leaves and white, pink, purple, or blue flowers. Upon cultivation, the leaves are separated for use.
Qualities: Rosemary has a slightly astringent, sweet, piney flavor. It is notable in Italian (an ingredient in our Italian Seasoning) and other Mediterranean cuisines. It is a source of fiber, calcium and iron.
Common Use: Crushed leaves can be added to a wide variety of recipes including potatoes, breads, soups, or sauces. Store a twig of rosemary in vinegar to add flavor.
Storage: Store in a cool, dry, dark place in a sealed container.
Disclaimer: This information is for educational purposes only and has not been evaluated by the CFIA or FDA. It is not intended to diagnose, treat, cure, or prevent any disease. This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.
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So impressed! Organic rosemary
I'm blown away by the excellent quality of everything I ordered! I made a huge order for my business (Seeking Shekhinah - organic bath and body beauty products) without ever having heard of this site or company before (the reviews were very convincing), and I couldn't be more pleased! Shipping is lightning fast, packaging is impeccable (THANK YOU FOR DOUBLE-SEALING THE HERB BAGS, so they don't accidentally open in transit!!!), and the quality of these products is unmatched. The herbs I've received thus far have all been very potent! The entire main level of my house smells like an herbal apothecary. Already placed another large order. I am a forever customer!!!