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ORGANIC SORGHUM CRISPS, flakes
SKU: G317-1
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Country of Origin: USA
Qualities: High concentrations of carbohydrates, essential minerals, and antioxidants, and the complete absence of gluten, make sorghum an excellent source of nutrition. Sorghum contains almost as much carbohydrates as wheat, corn, or rice, but has a significantly higher amount of fiber, along with high levels of unsaturated fats, protein, and minerals like phosphorus, potassium, calcium, copper, and iron. It is known to be rich in phenolic compounds, many of which act as antioxidants. It has also been shown to be good at reducing some forms of inflammation due to its antioxidant properties. Several of the phenolic compounds in sorghum have been linked to anti-cancer effects.
Common Use: sorghum crisps can offers a wheat-free alternative to any other traditional cereals providing similar taste and texture but with added nutritional density and fiber content. Enjoy with as breakfast cereal, in treats, pie crusts, sprinkled on salads, etc
Storage: keeps well in a sealed container in a cool, dry, and dark location.
Disclaimer: This information is for educational purposes only and has not been evaluated by the CFIA or FDA. It is not intended to diagnose, treat, cure, or prevent any disease. This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.
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!!!!!!!
These are so good even plain, but I like adding cinnamon and sugar. It's the first time in about 10 years I've been having actual cereal for breakfast.

Good for restricted diets
I can only eat sorghum and millet..so this helps with breakfast. I also use puffed millet

So happy to have found this product!
I am so delighted to find this product. The flakes are delicious, perfect for homemade Muesli.

Great Price, Fast Shipping, Excellent Product
The Sorghum Crisps were fantastic in my muesli as an added crunch

Best Sorghum Flakes
These flakes are so tasty and easy to digest. I eat it as a cereal and make delicious sorghum granola bars with it. Gluten-free doesn't have to be without taste