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ORGANIC CAROB CHIPS, unsweetened
SKU: C30CH-025
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Country of Origin: USA
Ingredients: organic carob powder, organic palm kernel stearin (No rainforests were destroyed in its production), organic inulin, organic sunflower lecithin, organic cinnamon, salt
Production: Carob is a flowering evergreen shrub in the pea family (locust). In autumn, the plant blooms small, spirally arranged flowers that are pollinated by wind and insects. The fruit produced is a long legume (pod) that takes a year to develop and ripen. The pod is dried, roasted, and processed into chips.
Qualities: Carob is naturally sweet and is often used as a chocolate-like substitute for cocoa. Perhaps the primary reason for this is that unlike cocoa, carob does not contain theobromine or caffeine, which are both stimulants. Carob is rich in calcium and fiber.
Common Use: these very creamy and tasty carob chips are delicious in baking recipes as a replacement for chocolate chips or in trail mixes or straight out of the bag. If you thought you do not like carob, these chips will change your mind!
Storage: Store in a cool, dry, dark place in a sealed container.
Disclaimer: This information is for educational purposes only and has not been evaluated by the CFIA or FDA. It is not intended to diagnose, treat, cure, or prevent any disease. This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.
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Amazing chips!
There are amazing but a bit expansive for our budget. We use them in muffins and with puff cereals!
Best tasting sugar free chocolate alternative
I've tried many different types of carob chips for replacing chocolate in my household but have been mostly unhappy with what I found. I tried again with Om Foods carob chips and I was blown away. These are so tasty my kids (and I) like them just as much as chocolate in our baked goods. They do not taste like chocolate obviously, but they are a very satisfying alternative if you need to cut the caffeine and sugar in your home baking!
Fun food for Kids!
Our entire church family enjoys fun desserts! I like to make special treats for the children so that they can have a special celebration. I add some honey, nuts, and fruits and melt everything together over a low heat to make carob fudge or I make cookies. I think that everyone likes the fudge best. We are making a special cake for my son's birthday. The cake will have carob bark on one side. We will melt carb chips for this.
Super tasty
These are my favorite Carob chips.. They have a better flavor than any other carob chip that I have tried. They melt at a good temperature. like on my baked cookies but not in my trail mix. Highly recommended.
Yummy
I’ve never been a fan of carob until I tried these. They are amazing and I love how there is no sugar and pure ingredients