Teas

Botanical Name: Camellia sinensisOrigin: Japan, Nishio regionProduction: Matcha is known to be the finest green tea in the world. Shade-grown (to enhance chlorophyll content) and hand-picked, it is made from the finest whole tea leaves. After stems and veins have...

Origin: South AfricaProduction: Similar to the production of black or green teas, the green rooibos leaves are harvested, cut and bruised (often with mechanical rollers), and then exposed to heat for several days to allow oxidation (fermentation). However, unlike tea prepared from...

Botanical Name: Ocimum tenuiflorumOrigin: India    Processed: Canada    Ingredients: 3 types of Holy Basil/Tulsi: Rama, Vana, and Krishna Tulsis.Storage:  store in a cool, dry, dark place in a well sealed container. Disclaimer: This product has been packaged in the same facility...

Ingredients: organic turmeric root, organic true cinnamon, organic black peppercorn, ginger root, organic fennel seed, organic cassia cinnamon, organic cloves, steviaOrigin: CanadaQualities: Each ingredient in this comforting tea blend has its own beneficial properties. Turmeric Root: considered a powerful antioxidant...

Botanical Name: Camellia sinensis Ingredients: Organic black tea, natural bergamot flavor  Country of Origin: India / USA / Sri LankaStorage: store in a cool, dry, dark place in a well-sealed container. Disclaimer: this product has been packaged in the same facility as...

Origin: from all around the world    Processed: Canada   Ingredients: organic coriander, organic cinnamon chips, organic star anise, organic cardamom pods, organic allspice, organic cloves, ginger, organic black pepperStorage:  store in a cool, dry, dark place in a well-sealed container.Disclaimer: This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.

Botanical Name: Camellia sinensisIngredients: green tea leaves, FairtradeCountry of Origin: ChinaProduction: Tea leaves are harvested in early spring and stored until late summer when fresh jasmine flowers are in bloom. The Jasmine flowers are picked early in the morning when...

Origin: South AfricaProduction: Similar to the production of black or green teas, the leaves of the honeybush are harvested, cut and bruised (often with mechanical rollers), and then exposed to heat for several days to allow oxidation.Qualities: Honeybush, named after the smell of...

Botanical Name:  Camellia sinensis Origin: Japan / China Quality: Sencha is the most popular kind of ryoku-cha (Japanese green tea). Unlike matcha, this type of green tea is made by infusing green tea leaves in hot water after they are...

Botanical Name: Camellia sinensis. Fair TradeCountry of Origin: IndiaProduction: The mastery of making black tea has been refined over the centuries and involves leaving the leaves to wither in the open, following with a "crush, tear, curl" procedure wherein the...

Botanical Name: Ilex paraguariensisCountry of Origin: BrazilProduction: Yerba Mate belongs to the Aquifoliaceae family, which is originally from the subtropical regions of South America, but is also present in the southern region of Brazil, and in the northern regions of Argentina and Paraguay. Our mate is grown...

Origin: South Africa / India    Processed: Canada    Ingredients: organic red rooibos, organic tulsi blend (Krishna, Rama, Vana), rose petalsStorage:  store in a cool, dry, dark place in a well-sealed container. Disclaimer: This product has been packaged in the same facility as peanuts,...

Botanical Name: Camellia sinensisVariety: Tonganagaon estate, a small tea garden located near the Namdapha National Park, one of the richest areas of biodiversity in all of India.. Fair Trade.Origin: India, Assam regionProduction: The mastery of making black tea has been refined...

Ingredients: ginger root, organic dandelion root, organic burdock root, oregon grape root, yellowdock root, hydrangea root, organic milk thistle seed, dandelion leaf, wild yam rootOrigin: various parts of the world    Processed: Canada  Qualities: This blend is meant to focus care and attention towards the liver, especially for those who are overworked,...

Botanical Name: Camellia sinensisOrigin: India , Fairtrade Ingredients: Assam tea (Tonganagaon or Putharjhora), black Darjeeling tea Storage:  store in a cool, dry, dark place in a well-sealed container. Disclaimer: This product has been packaged in the same facility as peanuts, tree nuts,...

Origin: various parts of the world    Processed: Canada     Ingredients: Organic*- Damiana leaf*, lemon verbena, lavender flowers*, cleavers herb*, oat straw*, calendula petals*Common Use: A blissful herbal blend, hot or iced, any time of the day Storage:  store in a cool, dry, dark place in...

Origin: various parts of the world    Processed: Canada    Ingredients: organic Chamomile, organic spearmint, organic lemon balm, organic lemongrass, organic oat straw, organic fennel seed, organic passion flower, organic st john's wort, organic calendula petals, rose petals, organic hops, organic valerian root,...

Origin: various parts of the world    Processed: Canada    Ingredients: nettle leaf, raspberry leaf, oat straw, alfalfa leaf, rosehips.Storage:  store in a cool, dry, dark place in a well-sealed container. Disclaimer: This product has been packaged in the same facility as peanuts,...

Ingredients: organic Darjeeling tea leaf (Camellia sinensis) - Autumnal flushOrigin: IndiaAccording to the Tea Board of India - "Darjeeling Tea" can only refer to tea that has been cultivated, grown, produced, manufactured and processed in tea gardens of the West Bengal area...

Origin: various parts of the world    Processed: Canada    Ingredients:organic* : Mullein*, Marshmallow*, Orange peel, Licorice*, Elderflower*, Ginger, Fennel seed*, Lemon balm*, Echinacea root*, Thyme*Storage:  store in a cool, dry, dark place in a well-sealed container. Disclaimer: This product has been packaged...

Botanical Name: Ilex guayusa Origin: Ecuador Production: this tea is cut from the green Guayusa leaf (pronounced gwhy-you-sa), native to Amazonian Ecuador and a close botanical relative to yerba mate. Qualities:  Guayusa has been part of Amazonian culture in Ecuador and cultivated...

Botanical Name: Camellia sinensis Origin: China Qualities: Matcha is known to be the finest green tea in the world. Shade-grown (to enhance chlorophyll content) and hand-picked, it is made from the finest whole tea leaves. After stems and veins have been...

Botanical Name: Ilex paraguariensisCountry of Origin: BrazilProduction: Yerba Mate (we offer either cut & sift or tea blend cut) belongs to the Aquifoliaceae family, which is originally from the subtropical regions of South America, but is also present in the southern region of Brazil, and in the...

Origin: various parts of the world    Processed: Canada    Ingredients:Organic*: Lemon balm*, echinacea root*, astragalus root*, ginger, rosehips*, elderberries*, linden*, elderflowers*, yarrow*, st john's wort*, lemon peel, white willow bark*, goldenseal leaf*, boneset*Storage:  store in a cool, dry, dark place in a...

Botanical name: Camellia sinensis Country of Origin: ChinaLeaf size: Tea bag cut Production: the process to create oolong tea is complicated and each step requires a lot of experience and skill. Fresh tea leaves are left to wither in the sun,...

Origin: various parts of the world    Processed: Canada    Ingredients: golden flax seeds, fennel seeds, ginger root, cinnamon chips, orange peel, coriander seeds, turkey rhubarb root, dill seeds, senna leaf Storage:  store in a cool, dry, dark place in a well-sealed...

Botanical Name: Camellia sinensis Variety: West Jalinga estate, "Gunpowder" style leaf type. Fair TradeOrigin: India, Assam regionProduction: The mastery of making black tea has been refined over the centuries and involves leaving the leaves to wither in the open, following...

​Country of Origin: ChinaIngredients: Organic green tea, Organic roasted brown riceA warming, comforting Japanese green tea complimented by roasted, popped brown rice. Low in caffeine and packed full of antioxidants, genmaicha makes a perfect sipping tea to have throughout the day...

Country of Origin: JapanIngredients: Green tea, YuzuA fresh, unique take on traditional Kukicha, this blend delivers a sweet and tart cup of tea. Yuzu, a type of Japanese citrus, perfectly compliments the richer, sweeter nature of Kukicha. Kukicha differs from other...

Origin: South AfricaProduction: Green and red rooibos tea are of the same plant but processed differently. Unlike red rooibos, green rooibis is not oxidized (fermented). It is quickly dried soon after harvesting, locking in the plants natural enzymes and maintaining higher...