ORGANIC FENUGREEK SEEDS, whole
Botanical Name: Trigonella foenum graecum
Country of Origin: India
Production: Fenugreek is an annual plant that is cultivated worldwide as a semi arid crop. Its seeds and leaves are used in many South Asian dishes.
Qualities: In traditional medicine, fenugreek is thought to promote digestion and to lower blood sugar levels in diabetics.
Common Use: Fenugreek seeds have a delicate, maple-like flavour, with a slight bitterness that is reduced by roasting. It is commonly used to flavour bean dishes and dals. Also, sprouts easily :)
Storage: Store in a cool, dry, dark location in a sealed container.
Safety: We recommend that you consult with a qualified healthcare practitioner before using any herbal products, particularly if you are pregnant, nursing, or on any medications.
Disclaimer: This information is for educational purposes only and has not been evaluated by the CFIA or FDA. It is not intended to diagnose, treat, cure, or prevent any disease. This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.