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ORGANIC WALNUTS, raw, halves & pieces
SKU: N180-1
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Botanical name: Juglans regia
Origin: USA
The most common edible species of walnuts are either the English walnut (J. regia) originated in Persia, and the black walnut (J. nigra) which is native to eastern North America. The black walnut is of high flavor, but due to its hard shell and poor hulling characteristics it is not grown commercially for nut production.
Qualities: unlike other nuts high in monounsaturated fatty acids, walnuts are composed largely of polyunsaturated fatty acids (72% of total fats), particularly alpha-linolenic acid (14%) and linoleic acid (58%), as well as oleic acid as 13% of total fats. Walnuts without shells are 4% water, 15% protein, 65% fat, and 14% carbohydrates, including 7% dietary fiber.
Common use: Walnut meats are available in either their shells or shelled. Our walnuts are shelled and raw. Walnuts are enjoyed in many culinary dishes, both savory and sweet, as well as baked goods and are delicious candied or pickled.
Storage: ideal temperatures for long term storage are −3 to 0 °C (27 to 32 °F) and low humidity
Disclaimer: this information is for educational purposes only and has not been evaluated by the FDA or CFIA. It is not intended to diagnose, treat, cure, or prevent any disease. This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.
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Grateful for this company
Ordering is easy, package was as expected and pricing is reasonable. It felt like the shipping took a long time though.

Organic Walnuts
Good Product. A repurchase.

High quality product
Delicious beautiful walnuts. They’re great for baking or snacking. I bake them on low (275 degrees or so) for about half an hour and chop them and keep them in a jar to sprinkle on my steel cut oats or my salad.

Top quality
Organic Matter’s walnut are top quality. They are fresh and full of flavor. I recently bought walnuts from another location and I was hugely disappointed. Hardly any tiny pieces, mostly walnut halves.

Organic Walnuts
Absolutely the best/ freshest I've tasted, and I am definitely a raw nut connoisseur :-)