ORGANIC BEE POLLEN, Spanish
Botanical Name: Apis mellifica
Production: This organic, raw bee pollen was collected from Cistus blossoms (aka Rock Rose). Beekeepers then ethically harvest the pollen by gently removing it from the hives without harming the bees or disturbing their routine. The pollen is carefully dried in the open air to retain optimal nutritional integrity. During the collection process, the pollen is never heated or ground up resulting in an extremely high-quality pollen which is completely natural and raw.
Bee pollen is sometimes called "Nature's gold". Just imagine, one teaspoon of pollen takes one single bee eight hours a day for one month to gather! Each bee pollen granule contains over two million grains of flower pollen and one teaspoonful contains over 2.5 billion grains of flower pollen. Consume mindfully and gratefully!
Bee pollen is considered one of nature's most complete foods as it contains nearly all nutrients required by humans. Bee pollen is rich in protein (approximately 40%), with easy to assimilate amino acids, and many vitamins, including B-complex and folic acid as well as a multitude of antioxidant flavonoids, such as myricetin, quercetin, rutin, and trans-cinnamic acid.
Over the centuries, bee pollen has been appreciated for its many uses:
- general energy booster, enhancing stamina and fighting off fatigue
- cardiovascular support attributed to potent anti-clotting powers and high content of rutin, an antioxidant bioflavonoid that helps strengthen blood vessels and may correct cholesterol levels
- respiratory support due to anti-inflammatory properties which may help with allergies and asthma
- digestive support, as it contains enzymes that can aid in digestion and improve the intestinal flora
- immune support related to antibiotic-type properties and high content of antioxidants that may protect the cells from the damaging oxidation of free radicals
Safety: Bee pollen appears to be safe for most individuals but if you have any pollen allergies, are pregnant or breastfeeding, or use blood thinning medications, please consult your healthcare provider before use.
Common Use: Start with one teaspoon, preferably taken with a piece of fruit, as the fruit fibers (raw hemicellulose) reinforce the activity of the fresh pollen. Increase your intake every day by a few grains until reaching two teaspoons a day (10 ml). For normal daily intake, you may take up to one tablespoon (15 ml), daily. Bee pollen has a slightly sweet, chalky taste and it can be added to smoothies, salads, cereal, or enjoyed in any way, preferably kept raw.
Storage: Store in a cool, dark, dry place in an airtight container. Refrigeration not required but recommended.
Disclaimer: This information is for educational purposes only and has not been evaluated by the CFIA or FDA. It is not intended to diagnose, treat, cure, or prevent any disease. This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.
This is not organic
Like being in a meadow in full bloom
Love the Spanish Bee Pollen! I can taste flowers and sunshine and it makes me happy! Much gratitude to the hard working bees and their keepers.
Great. We enjoyed everything we ordered
Incredibly fresh, easy to digest pollen!
Wonderful, balanced nutrition for the whole family. Bees produce amazing food, packed with life sustaining, magical properties. Honey requires no preservatives and can last 1000 years. This pollen is what bees feed their own families, so you know it's special! An excerpt from an article I read tells you everything you need to know about whether or not this product is right for you. "The best way to tell if your bee pollen is fresh is to sample a few granules. Place the granules on your tongue and they should dissolve slightly. When you bite down the granules should mash under the force of your teeth. They definitely should NOT crunch or be too hard to chew. If I had to describe the taste of bee pollen I would say it is intense, powdery, floral, a bit chalky and slightly sweet. The best place to store your bee pollen is in the refrigerator or freezer. UV radiation (i.e. sunlight) and heat will destroy the nutrient value of pollen. Bee pollen stored in a cool dark place should keep for about one year."
I didn't know eating Bee pollen was a thing until I found it online! The taste is pleasant and I'm using just a small amount daily to (hopefully) help with my seasonal allergies. You can dissolve the pellets in liquid or grind them and add to food/drink. Love my Bee pollen :)