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ORGANIC PINTO BEAN, flakes
SKU: LF250-1
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Certified Organic
Origin: USA
Ingredients: Pinto beans, salt.
Process: steamed, pressed, and dehydrated
Directions: just add hot water and let sit for 3 minutes until thick. Or you can heat up water on the stove and stir in the flakes. Add spices as you like and you have a delicious instant pinto bean soup or sauce/dip (if you use less water). Great for camping!
Storage: Store in a cool, dry, dark location in a well-sealed container.
Disclaimer: this information is for educational purposes only and has not been evaluated by the FDA or CFIA. It is not intended to diagnose, treat, cure, or prevent any disease. This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.
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Fast’n tasty
I am a refried beans nut, huevos rancheros on Saturday morning. So, fried a few onions, pour on the flakes and chili powder- voila. Takes only 10 minutes., no cans to crush, beans mix better with the onions this way.

Best Backpacking Food!
These beans were way better than I thought they would be. 2 parts beans to 1 part hot water gave me the thicker consistency I was looking for. Toss in some taco seasoning and some cheese and you've got the backpacking meal you've been dreaming of. I'll definitely be buying these beans again.

BEST CAMPING FOOD EVER!
Every morning on my hike, I would add some water to the beans and have a warm meal to start my day. Id sprinkle on the dried chives and some Tahini!!

Organic Pinto Beans
I use flaked Pinto beans to make Mexican refried beans. They are very easy to use as just hot water is required after frying onions and adding spices. I highly recommend these beans.

Organic pinto bean, flakes
Awesome in soup!!