ORGANIC FIGS, Turkish
Botanical Name: Ficus carica
Qualities: In addition to dietary fibre, dried figs are an excellent source of minerals. They are rich in potassium and calcium, and are unprecedented in the dried-fruit world in terms of antioxidants. Turkish figs are one of the plumpest, juiciest, and sweetest variety of dried figs.
Common Use: Great for snacking, they are also delicious when sliced on toast or as a decorative topping for backing.
Storage: Store in a cool, dry, dark place in a well sealed container.