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ORGANIC COCONUT AMINOS
SKU: T212-1
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Country of Origin: Philippines
Ingredients: organic coconut nectar, sea salt
Production: This sauce is made from the coconut-blossom nectar of coconut palms. The sap is then fermented and blended with sea salt.
Qualities: Coconut aminos taste similar to a mixture of Balsamic Vinegar and Shoyu yet it has 73% less sodium than soy sauce. It is a soy- and gluten-free way to add a hit of umami to any dishes and thus an ideal option for people with allergies or food sensitivities.
Common Use: Generally used as a dipping sauce, as marinades, or in salad dressings.
Storage: Store cool in closed container away from direct sunlight.
Disclaimer: This information is for educational purposes only and has not been evaluated by the CFIA or FDA. It is not intended to diagnose, treat, cure, or prevent any disease. This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.
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Love the coconut amino’s
Use instead of soy sauce . Great flavour :)!!

Organic Coconut aminos
Wonderful on salads. Love that there is no added salt or oil. Great replacement for Bragg’s to cut out salt.

The best coconut aminos on the planet
No one makes it as thick and flavorful as Organic Matters does

organic coconut aminos
this is addictive. I now add it to practically anything savory. it makes everything taste good.

Very Sweet
I bought this because the tamari didn't come in a 16oz size. This is just too sweet to replace tamari. But the kids love it and it does well as a sauce or salad dressing base. (The rating is a 4)