ORGANIC DULSE, whole leaf
Hurry up! Sales Ends In
Botanical Name: Palmaria palmata
Production: Wildcrafted, sun-dried, and sustainably hand-harvested from the icy, clean waters of the Bay of Fundy, Canada.
Qualities: Dulse provides a wealth of minerals, vitamins, fiber, and protein. It is also rich in healthy fatty acids, trace minerals and antioxidants. Naturally contains 122mg of sodium per 7g of dulse flakes.
Common Use: Dulse flakes are versatile and can add a salty, tangy flavor to brighten grains, soups, vegetables, salads, popcorn, or almost any other dish. Dulse can also be encapsulated or brewed as a tea.
Storage: Store in a cool, dry place in an airtight container.
Safety: Seaweeds contain naturally high levels of iodine. This product is harvested from the sea. Consumption of this product may cause a serious or life-threatening reaction in persons with allergies to fish or shellfish.
Thank you for submitting a review!
Your input is very much appreciated. Share it with your friends so they can enjoy it too!
I love. my whole leaf dulse. It brings back fond memories of my childhood as we received an occasional box of dulse from my grand parents that lived in New Brunswick. I was one of 6 kids and we all love to dive into the box and peal of the tender leaves, enjoying the taste of the sea !
No complaints at all, packaging maintains the freshness of the leaves for my future snacking. There will be another order coming to you. Thank you so much. Suzanne Duguid
Dulse Whole Leaf Organic
I eat dulse straight from the bag. I feed it to my dogs and my cat. We eat it daily. I discovered 20 yrs ago that I am anemic. No medication or vitamin brought the iron level up. My smart local health food owner asked me if I tried dulse. I had eaten liver and spinach and taken the best iron bills available, 3 mos NO change. Dulse changed my life. I was desperate to get well so I ate it many times during the day, straight from the bag. Next blood work apt. iron was up. Dr. said," I do not know what you are doing but keep it up". Gave up the spinach and liver. Hurray. The owner at the health food store told me that what I was taking before the dulse was Not staying in my body. Dulse does. I personally have noticed a connection between eating dulse and low blood pressure. Mine gets dead low, dulse brings it up. Delicious and I know of no better food..... My carpenter wanted to have some. I had ordered 7 1/2 lbs. and gave him a bag. He is 86 and has never eaten dulse. He will eat right from the bag too. Awesome for everyone's health and happiness.Delivery was prompt and exactly what I wanted. All Wonderful.Try it straight up. I am a woman and I eat right from the bag. Never put it in anything, want to get the best from it. Pets wait to get theirs.Bonnie Smith.
ORGANIC DULSE from omfoods.com
Best Dulse I've ever got from anyone outside of my grandmother who used to mail it to us from St.John . It's great ,clean, broad leaf dulse ( not the stringy tough stuff from Quebec), and , the price was right.
Dulse is one of my favourite treats
Dulse in my opinion does not need any other processing other than picking the shells and odd seaweed out of it. Dulse doesn't need anyone to put organic in front of the name. It grows naturally in the ocean. I will take picking it over buying, and certainly would not pay the premium of the organic labelling as all dulse is organic.