Welcome to Organic Matters! We are based out of beautiful Vancouver B.C. and ship throughout Canada!
SKU: G201-2
AVAILABILITY: In stock (1645 items)
PRODUCT TYPE: Grain
Botanical Name: Avena sativa Origin: Canada  Production: the raw oat groat is separated from its outer hull by centrifugal acceleration and winnowing. It is then steamed in preparation for rolling into flakes of varying thickness, and finally, kiln dried to...
SKU: G190-5
AVAILABILITY: Temporarily out of stock
 Origin: USAStorage:  store in a cool, dry, dark place in a well-sealed container. Disclaimer: This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.
SKU: G411-5
Origin: ThailandProduction: also known as Khao hom mali (Thai Fragrant Rice) is a slender long-grain variety of aromatic rice grown in Thailand. To harvest jasmine rice, the long stalks are cut and threshed. The rice can then be left in...
SKU: G402-5
AVAILABILITY: In stock (1879 items)
Origin:Â IndiaCooking instructions: Combine rice, water, and butter (optional) in a pot and bring to a boil. Cover with a tight-fitting lid, reduce heat to low-simmer, and cook about 15 minutes. Remove from heat (leave the lid on!) and steam for...
SKU: GF211-22
Botanical Name: TriticumIngredients:Â Wheat flour with niacin, iron, thiamin, riboflavin, folic acidOrigin: CanadaStorage: Â store in a cool, dry, dark place in a well sealed container. Disclaimer: This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy,...
SKU: G430-5
AVAILABILITY: In stock (105 items)
Origin:Â USAA full-flavored rice and an excellent source of whole grains. After cooking, the grains are soft and cling together which is great in recipes where a stickier texture is desired. Cooking instructions: Combine rice, water, and butter (optional) in a...
SKU: G202-2
AVAILABILITY: In stock (260 items)
Botanical Name: Avena sativa Origin: Canada  Production: the raw oat groat is separated from its outer hull by centrifugal acceleration and winnowing. It is then steamed in preparation for rolling into flakes of varying thickness, and finally, kiln dried to enhance...
SKU: GF500-1
AVAILABILITY: In stock (458 items)
 Origin: USAMasa, the Spanish word for "dough," is the traditional dough used to make corn tortillas. It is made with hominy, or dried corn kernels that have been cooked and soaked in lime (calcium hydroxide) water, which are then ground into masa....
SKU: G300-5
AVAILABILITY: In stock (1039 items)
Botanical Name: Chenopodium quinoa Origin: BoliviaProduction: whole seed, saponins removedQuinoa is often referred to as a "pseudocereal" (just like buckwheat, amaranth, and chia) because it is technically not a grain but a seed, yet similar to true cereals when it comes to flavor, cooking, and nutritional profile....
SKU: G120-5
AVAILABILITY: In stock (127 items)
Origin: ChinaProduction: mechanically hulled whole kernelDespite its name, Buckwheat is not a wheat (grass family) or cereal but a seed from a flowering plant related to Rhubarb. This ancient seed has a distinct, tetrahedral shape and was domesticated and first...
SKU: G475-1
Botanical Name: Oryza sativa L (aka Black, Purple, Forbidden, or Emperor's rice)Origin: ChinaBlack rice is a dark colored, short-grain rice that turns into a deep purple color once cooked. Also known as "forbidden rice", it is considered the healthiest variety...
SKU: G400-5
AVAILABILITY: In stock (555 items)
Origin: IndiaStorage:Â keeps well in a sealed container in a cool, dry, and dark locationDisclaimer: This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.
SKU: G303-1
AVAILABILITY: In stock (5527 items)
Botanical Name: Chenopodium quinoaOrigin: Bolivia Production: whole seed, saponins removedQuinoa is often referred to as a “pseudocereal” (just like buckwheat, amaranth, and chia) because it is technically not a grain but a seed, yet similar to true cereals when it comes to flavor, cooking, and nutritional profile....
SKU: B790-1
AVAILABILITY: In stock (288 items)
Winter Shipping Policy Origin: USAIngredients: water, kelp, sodium alginate Non-GMO, Cultivated without the use of nitrogen-based fertilizers, fungicides, or pesticides.Qualities: Kelp noodles are a great gluten-free alternative to wheat, rice or, quinoa pasta and noodles. They contain an abundance of beneficial minerals...
SKU: G180-1
AVAILABILITY: In stock (12 items)
Botanical Name: Zea mays Origin: USA / CanadaProduction: grinding of dried corn kernels (maize) into a meal (coarse flour)Common use: Cornmeal is a common staple around the globe. Boiled cornmeal is called Polenta in Italy and is a traditional dish and bread substitute in Romania. It...
SKU: G170-5
AVAILABILITY: In stock (58 items)
Botanical name: Pennisetum glaucumOrigin: USA / CanadaStorage: store in a cool, dry, dark place in a well-sealed container. Disclaimer: this product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.
SKU: G206-5
AVAILABILITY: In stock (637 items)
Botanical Name: Avena sativaOrigin: CanadaProduction: the raw oat groat is separated from its outer hull by centrifugal acceleration and winnowing. The groat is then cut into a few pieces using sharp metal blades.Oats are believed to be first cultivated in the Middle East around...
SKU: G460-5
A classic Japanese short grain rice grown especially for making Sushi. It is truly superb in traditional Sushi rolls, salads, and other Asian dishes. Origin: USA Cooking instructions: For traditional Sushi rice we recommend rinsing rice until water runs clear....
SKU: G470-1
AVAILABILITY: In stock (1378 items)
Botanical Name: Zizania palustris varietyOrigin: CanadaProduction: also known as Manoomin (harvesting berry), this annual native plant grows in shallow water in small lakes and slow-flowing streams and often only the flowering head of wild rice rises above the water. The...
SKU: G311-1
AVAILABILITY: In stock (1217 items)
Ingredients: organic rice, organic quinoa, organic amaranthOrigin: BoliviaQuinoa is often referred to as a "pseudo-cereal" (just like buckwheat, amaranth, and chia) because it is technically not a grain but a seed, yet similar to true cereals when it comes to flavor, cooking, and nutritional profile. First domesticated and highly...
SKU: GS440-1
AVAILABILITY: In stock (157 items)
Origin:Â USAIngredients:Â toasted brown rice puffs (unsweetened) Disclaimer: This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.
SKU: GF160-5
Origin: China / USAProduction: ground whole buckwheat groatsDespite the name, Buckwheat is not a wheat (grass family) or cereal but a seed from a flowering plant related to Rhubarb. This ancient seed has a distinct, tetrahedral shape and was domesticated...
SKU: G110-5
AVAILABILITY: In stock (64 items)
Botanical Name: Hordeum vulgare L.Origin: Canada / USAProduction: pearled (or dehulled) barley has the outermost husk and bran layers removed to reduce cooking time without significantly compromising nutrient content.Barley is a member of the grass family and, in its wild...
SKU: G450-25
AVAILABILITY: In stock (4 items)
Origin:Â USADisclaimer: This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.
SKU: G310-1
AVAILABILITY: In stock (1762 items)
Ingredients: organic rice, organic quinoa, organic amaranthOrigin: BoliviaQuinoa is often referred to as a "pseudo-cereal" (just like buckwheat, amaranth, and chia) because it is technically not a grain but a seed, yet similar to true cereals when it comes to flavor, cooking, and nutritional profile. First domesticated...
SKU: G100-1
AVAILABILITY: In stock (226 items)
Origin: IndiaProduction: whole seed Amaranth is often referred to as a "pseudocereal" (just like buckwheat, quinoa, and chia) because it is technically not a grain but a seed, yet similar to true cereals in flavor, cooking, and nutritional profile. Cherished already by the Aztecs 8,000 years ago, the amaranth plant is...
SKU: G313-1
SKU: G200-5
AVAILABILITY: In stock (428 items)
Botanical Name: Avena sativa Origin: Canada Production: the raw oat groat is separated from its outer hull by centrifugal acceleration and winnowing. Oats are believed to be first cultivated in the Middle East around 3000 years ago and subsequently spread to...
SKU: G412-5
SKU: G314-2
AVAILABILITY: In stock (913 items)
Ingredients: organic rice, organic quinoa, organic amaranthOrigin: BoliviaQuinoa is often referred to as a"pseudocereal" (just like buckwheat, amaranth, and chia) because it is technically not a grain but a seed, yet similar to true cereals when it comes to flavor, cooking, and nutritional profile. First domesticated and highly cherished...
SKU: GF111-22
Botanical Name: Triticum speltaOrigin: CanadaProduction: our sprouted spelt flour has been soaked, germinated, and then gently dehydrated to regain the moisture content of the original grain before it is milled using a slow speed hammermill assuring temperature control below 40°C (104° F) and finally...
SKU: G201GF-25
AVAILABILITY: In stock (280 items)
Botanical Name: Avena sativa , Gluten-free (tested to <10ppm)Origin: Canada Production: the raw oat groat is separated from its outer hull by centrifugal acceleration and winnowing. It is then steamed in preparation for rolling into flakes of varying thickness, and finally, kiln dried to enhance flavor...
SKU: G105-1
AVAILABILITY: In stock (550 items)
Ingredients: Hard red wheat, Rye, Triticale, Oats, Soft white wheat, Spelt, dehulled BarleyOrigin: USA, Canada.Qualities: This deliciously chewy and nutritious blend of whole grain flakes provides an abundance of nutrients and dietary fiber will support healthful gut bacteria and keep...
SKU: G520-5
AVAILABILITY: In stock (29 items)
Botanical Name: Triticum spelta Origin: Canada Production: unprocessed, whole grain Spelt (aka Dinkel in Germany and Farro in Italy) is considered one of the world's ancient grains and a distant cousin to the common wheat (Triticum aestivum) we are accustomed...
SKU: G510-5
Botanical Name: Secale cereale Origin: Canada Production:Â unprocessed, whole kernel Rye co-evolved as a weed together with wheat and barley for over 2,000 years in Southeast Asia until its value as a distinct crop was recognized. It has great agricultural significance...
SKU: GF190-5
Country of Origin: USAQualities: High concentrations of carbohydrates, essential minerals, and antioxidants, and the complete absence of gluten, make sorghum an excellent source of nutrition. Sorghum contains almost as much carbohydrates as wheat, corn, or rice, but has a significantly higher amount of fiber, along...
SKU: MX1-1
AVAILABILITY: In stock (37 items)
Ingredients: *thick rolled oats, *roasted hazelnuts, *date pieces (*dates, *oat flour), *raisins, *7-Grain Flake Mix (*hard red wheat, *rye, *triticale, *oats, *soft white wheat, *spelt, *dehulled barley), *cranberries (cranberries, cane juice), *pumpkin seeds, *brown flax seeds, *sorghum crisps, *cinnamon powder (cassia) *(organic)Origin: Made in Canada.Qualities: This deliciously chewy and nutritious blend provides an abundance of nutrients and dietary fiber will support...
SKU: G130-1
AVAILABILITY: In stock (13 items)
Botanical Name: Triticum dicoccum Origin: Canada / USA Production: unprocessed, whole kernel Known as the second oldest of the ancient grains (1st Einkorn, 2nd Emmer, 3rd Spelt and 4th Khorasan), Emmer is said to have first been domesticated in the...
SKU: G530-5
AVAILABILITY: In stock (11 items)
Origin:Â CanadaDisclaimer: This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.
SKU: G305-1
AVAILABILITY: In stock (302 items)
Botanical Name: Chenopodium quinoa Origin: Bolivia / Peru / USAProduction: whole seed heated until puffedQuinoa is often referred to as a "pseudocereal" (just like buckwheat, amaranth, and chia) because it is technically not a grain but a seed, yet similar to true cereals when it comes to...
SKU: GF203-5
AVAILABILITY: In stock (129 items)
Botanical Name: Avena sativa Origin: Canada / USA Production:Â the raw oat groat is separated from its outer hull by centrifugal acceleration and winnowing and is milled into a fine powder Oats are believed to be first cultivated in the Middle...
SKU: G302-1
AVAILABILITY: In stock (1620 items)
SKU: G317-1
AVAILABILITY: In stock (222 items)
SKU: G309-1
AVAILABILITY: In stock (438 items)
Ingredients: wholegrain sorghum flourCountry of Origin: Bolivia / USAQualities: High concentrations of carbohydrates, essential minerals, and antioxidants, and the complete absence of gluten, make sorghum an excellent source of nutrition. Sorghum contains almost as much carbohydrates as wheat, corn, or rice, but has a significantly higher...
SKU: G316-1
Ingredients: non-GMO yellow corn, 1% sea saltCountry of Origin: USAProduction: Degermed, organic yellow corn is steam rolled for a crunchy taste and then slightly flavored with 1% sea salt and finally oven toasted to crispy perfection.Common Use: a classic as...
SKU: G315-1
AVAILABILITY: In stock (218 items)
Ingredients: organic rice, organic quinoa, organic amaranth, colored with organic beet root powder, organic spinach powder, organic turmeric root powderOrigin: BoliviaQuinoa is often referred to as a "pseudo-cereal" (just like buckwheat, amaranth, and chia) because it is technically not a grain but a seed,...
SKU: GS-TS-1
AVAILABILITY: In stock (36 items)
Ingredients: organic whole grain brown rice, organic tamari (water, organic whole soybeans, salt), organic brown rice syrup, seaweed flakes, sea salt. Contains: SoyOrigin: USACommon Use:Â enjoyed as a versatile, gluten-free snack, plain or with either a sweet or savory topping.Storage: keep...
SKU: GF307-1
AVAILABILITY: In stock (1244 items)
Botanical Name: Chenopodium quinoa Origin: Bolivia / PeruProduction: whole seed, milledQuinoa is often referred to as a "pseudocereal" (just like buckwheat, amaranth, and chia) because it is technically not a grain but a seed, yet similar to true cereals when it comes to flavor, cooking, and nutritional profile....
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